Drop of Disney

Bon Vendredi à tous! After a wonderful trip to the Most Magical Place on Earth, I’m excited to share Les Halles Mousse au Chocolat! Straight from EPCOT’s France Pavilion, this delicious mousse au chocolat is rich, silky smooth, and decadently chocolatey!

In the parks, this mousse au chocolat is served at Les Halles Boulangerie Pâtisserie in EPCOT.…

Happy Thursday! With the New Year approaching, I’m excited to share Disney Cruise Line’s Colette Cocktail! Served at Remy aboard the Disney Dream and Disney Fantasy, this sparkling champagne cocktail is the perfect way to ring in the New Year!

One of my favorite parts about dining at Remy is the cocktail that’s provided when you first arrive.…

Happy Friday! This week, Disney Pixar’s Ratatouille celebrated its 15th anniversary! Ratatouille is one of my favorite Pixar movies and so I’m excited to share these Ratatouille Madeleines! Based on the classic French cakes and inspired by Chef Remy, these light and fluffy lemon madeleines are decorated with powdered sugar, white chocolate whiskers, and a fondant nose!…

Happy Friday! We’re only a week away from the official opening of Remy’s Ratatouille Adventure and La Creperie de Paris in EPCOT! I’m so excited by these new additions to the France Pavillon and to celebrate I whipped up a batch of sweet crepes. Inspired by the crepes served at La Creperie, these sweet crepes are filled with Nutella and served with a dollop of whipped cream!…

Happy Lunar New Year! Today marks the start of the Year of the Rat and I’m so excited to share this Lunar New Year inspired cake featuring my favorite rat, Remy!

Almond and orange are some traditional Chinese flavors and so this cake is a moist almond cake filled with orange marmalade and buttercream frosting and is topped with red fondant, gold fondant flowers, and a gold outline of Chef Remy.…