Drop of Disney

Happy Friday! Disneyland released some new treats a couple weeks ago and one of them is a S’mores Cereal Treat Bar aka a Rice Krispies Treat with s’mores flavors. I love s’mores and Rice Krispies Treats so I knew I wanted to try to make this at home. It turns out it’s super easy to make and just as delicious as you’d imagine!…

Happy Friday! It’s finally feeling like spring here and I was inspired to make these Lemon Blueberry Mickey Scones. These light and fluffy Mickey shaped scones are packed with fresh blueberries and lemon chips, and have a fresh lemon glaze!

A few years ago I had a lemon blueberry scone from the Main Street Confectionary in the Magic Kingdom.…

Happy Friday! When Disney announced the special food offerings for the Disney100 celebration, I immediately knew I wanted to make the lemon tea cakes. After doing a little bit of research, I’m excited to share these Disney100 Lemon Tea Cakes! Inspired by the ones at Disneyland, these super moist tea cakes have a lemon cake base, lemon curd filling, and lemon glaze!…

Happy Friday! Spooky Season is in full swing and I’m excited to share these Disney Parks Boo Brownies! Inspired by the ones at Disney World, these chocolate brownies are topped with a rich chocolate ganache and marshmallow ghosts!

In the Parks, these Boo Brownies are served in a Mickey shaped paper wrapping.…

Happy National S’mores Day! S’mores might actually be my favorite summer dessert. I love the combination of gooey marshmallows, chocolate, and graham crackers and while I mostly make them in the microwave now, there’s nothing quite like one fresh from the campfire. To celebrate this fun day, I’m excited to share a recipe from the Disney Parks!…

Gawrsh, it’s Goofy’s 90th Birthday! Goofy is such a fun character and I have so many great memories meeting him at Disney World. So celebrate his special day, I’m excited to share these Goofy Cupcakes! Inspired by the ones found in the Parks, these rich chocolate cupcakes are topped with colorful buttercream frosting, sprinkles, and fondant ears!…

Happy Friday! On April 12, 1992, Disneyland Paris opened and so this year it is celebrating its 30th anniversary! Disneyland Paris is the only international Disney Park I’ve been to and so to celebrate (and enjoy a taste of Paris at home), I made these copycat Celebration Mickey Sandwiches! Just like the ones Disneyland Paris is serving for its anniversary, these homemade Mickey pretzel buns are filled with French style ham, Swiss cheese slices, and Laughing Cow spreadable cheese!…

Happy Friday! Today is the start of the Food and Wine Festival at Disney’s California Adventure! I would love to be there in person, but since I’m on the other side of the country, I’m enjoying a taste of the festival at home with these Snickers Mickey Macarons! Just like the ones at Disneyland, these Snickers Mickey Macarons have a chocolate base, milk chocolate coating, and are filled with a fluffy caramel and Snickers pieces!…

Happy Christmas Eve! I can’t believe Christmas is just about here! I’m lucky to be able to see my family this year and one of our favorite things to do for the holidays is make cookies and so I’m excited to share these Poinsettia Mickey Cookies! Inspired by the ones at Disneyland, these vanilla shortbread cookies are topped with a layer of white chocolate, white sparkling sugar, and royal icing poinsettias.…

Happy Friday! I’m just getting back from a magical vacation at Disney World and aboard the Disney Fantasy! I had a wonderful time but am excited to get back into the kitchen and make some magical treats. This week, I’m excited to share a fun copycat recipe from the Cove Cafe!…