Just like the one served at Cove Cafe, this warm chai latte is mixed with caramel pecan syrup for a delicious and festive winter treat!
Course
Drinks
Keyword
Disney Cruise Line
Prep Time5minutes
Cook Time5minutes
Total Time10minutes
Servings1serving
Ingredients
Caramel Pecan Chai Latte
11.09 oz package Oregon Chai Latte powder
8ouncesmilk, hot
2tablespoonscaramel pecan syrup
¼cupmilk, hot, for foam topping, if desired
Equipment
milk frother, if desired
Instructions
Caramel Pecan Chai Latte
Mix the 8 ounces of hot milk and the chai latte powder together in a heat safe mug.
Add the caramel pecan syrup and stir gently to combine.
If desired, place ¼ cup hot milk in a liquid measuring cup or small milk pitcher. Froth the milk using a milk frother. Spoon the foam on top of the chai latte.