Drop of Disney

Happy Friday! One of the tastiest things I ate at Disneyland last month was the Bananas Foster French Toast from Storytellers Cafe. French Toast is already one of my favorite breakfast foods and the caramel banana sauce was the perfect addition! Inspired by the delicious meal I had at Storytellers, I’m excited to share this recipe for Bananas Foster French Toast!…

Happy Friday! It’s officially pumpkin spice season and I’ve been loving the return of my favorite fall drink — pumpkin chai lattes. So this week, I took them as inspiration for these Pumpkin Chai Mickey Waffles! A fall twist on the classic churro Mickey waffle, these pumpkin spiced waffles are coated in a delicious chai spiced sugar!…

Happy Tuesday! Today Mary Poppins celebrates its 60th Anniversary! I love Mary Poppins — the character, the story, and the wonderful Sherman Brothers music. And so, to celebrate this special day, I’m excited to share these Feed the Bird Snow Globe Cookies! Inspired by the snow globe in the film and the beautiful “Feed the Birds” song, these Earl Grey cookies are decorated with orange royal icing.…

Happy Friday! After an amazing trip to Disneyland and D23, I’m missing being in California. One of the best things I ate during my trip was a chocolate covered pineapple from Trolley Treats in Disney California Adventure. I loved the combination of rich dark chocolate and sweet juicy pineapple and since I’m missing Disneyland this week, I’m excited to enjoy a taste of it at home with this recipe for Disneyland Chocolate Covered Pineapple!…

Happy Friday! This week, I’m celebrating an upcoming trip with these D23 Cheesecakes! The D23 Ultimate Fan Event is next week and I’m so excited to attend! These celebration cheesecakes are a classic cheesecake with a graham cracker crust, sliced strawberries, and chocolate D23 decorations.

Cheesecakes always feel like a celebratory dessert for me–maybe because I make (or eat) them for birthdays, graduations, and other special events.…

Happy Friday! This week is the Tower of Terror’s 30th anniversary and I’m celebrating with these Hollywood Tower Hotel Bellhop Tarts! Inspired by Hollywood Tower Hotel’s bellhop uniforms, these delicious chocolate raspberry tarts are waiting for you! With an Oreo crust, rich chocolate ganache, raspberry curd, and chocolate decorations, they’ll bring you into The Twilight Zone!…

Happy National Dole Whip Day! I’m excited to share a twist on a classic Disney Parks treat with this Orange Dole Whip Float! Made with orange juice, non-dairy ice cream and ice, it’s perfect with a can of orange soda.

Dole whips are such a iconic Disney treat! While I usually think of them as pineapple flavored, I’ve loved seeing new flavors and iterations throughout the parks.…

Happy Saturday! It’s summer and for me that means s’mores season! I’m excited to share a mash up of two of my favorite things: s’mores and Mickey waffles! These S’mores Mickey Waffles are made with classic Mickey waffles, toasted marshmallows, and milk chocolate. The perfect summer dessert!

To keep these as close to the Parks as possible, I used my Mickey Double Flip Waffle Maker from Select Brands.…

Happy Monday! It’s almost the Fourth of July and I’m getting ready with Mickey’s Red, White, and Blue Cupcakes! These red velvet cupcakes are topped with a white cream cheese frosting, red, white, and blue star gummies and mini Oreo Mickey ears! They’re a fun and delicious treat Fourth of July treat!…

Happy Monday! Today is The Lion King‘s 30th anniversary and we’re celebrating with Rafiki’s Squash Banana Pie! Inspired by Rafiki’s song in the film, this banoffee pie has a graham cracker crust, a caramel banana filling, and a whipped cream topping!

Banoffee pie is one of my favorite British desserts!…